Easy recipe for bacon from heaven
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Today we will prepare a delicious dessert to pamper family and crowned with a savory touch any food. Take advantage of our easy recipe for bacon to add to a meal with it is complete.
Ingredients: 500 g sugar, 1 cup of water of 250 ml, 10 egg yolks and a little caramel syrup.
Preparation: We start by putting water and sugar in a pan, and bake for about 15 to 20 minutes over low heat so the syrup will change to consistent and careful not to burn. When you are ready let it cool, this is a vital aspect, which is cool. When cool as we said, we will beat in a bowl the 10 buds, not too fast to avoid foaming. We will be adding the syrup slowly and it is cool not to curdle the egg. Follow and move so that everything is well mixed.
It’s time to put into molds, which added a bit of syrup on the inside and pour the mixture into molds. We place the molds in a bowl to cook in water bath at 200 º oven for about 20 minutes. Ready to serve.
